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Ada dosa

Mar-24-2018
Sarojam Arumugam
50 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Ada dosa RECIPE

Spicy dosa

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • South Indian
  • Roasting
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. Boiled rice 2 cup
  2. Bengal gram dal 1/2 cup
  3. Red chilly 8 number
  4. Hing 1/2 teaspoon
  5. Ginger 1/2 inch
  6. Onion chopped 1 number
  7. Curry leaves
  8. Turmeric powder 1/2 teaspoon

Instructions

  1. Soak rice and Dal separately
  2. Add red chilly to rice and soak it
  3. After 30 minutes grind rice red chilly and ginger coarsely like rava
  4. Add Dal and grind it coarsely
  5. Add salt and chopped onion
  6. In a hot tawa make dosa crispy . Sprinkle gingely oil
  7. Serve hot with coconut chutney

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