Baked Open Samosa | How to make Baked Open Samosa

By Sonia Kriplani  |  25th Mar 2018  |  
3 from 1 review Rate It!
  • Baked Open Samosa, How to make Baked Open Samosa
Baked Open Samosaby Sonia Kriplani
  • Prep Time

    2

    Hours
  • Cook Time

    60

    mins
  • Serves

    2

    People

17

1

About Baked Open Samosa Recipe

#Better butter receipes. #(Vrat ki) Navratra special receipes.contest. :cherries:Baked Open Samosa :cherries:

Baked Open Samosa

Ingredients to make Baked Open Samosa

  • water nut (singhada)flour
  • 2 bowls.
  • Sago flour half bowl..
  • Bhagar flour...half bowl.
  • curd....1 bowl
  • .sugar...1 tab.spun
  • Black salt..as per taste
  • cumin powder...1 t spun
  • mint leaves...10 to 15 leaves.
  • Boiled potatoes...4 to 5
  • Roasted peanuts...4 tab.spun
  • cumin.seed...1 tspoon
  • green chillies...4 to 5
  • Seasom seeds...2 tab spun.
  • baking soda...1t spun.

How to make Baked Open Samosa

  1. Take a big bowl and mix all 3 flour in it put cumin powder ,salt sugar and soda put curd and knead the dough. Make a smooth dough .and put aside for one n hour.
  2. Now take a cuddle put some oil in it.put cumin seed when it crackle put green chillies roasted peanut,seasom seeds
  3. Now put boiled and cut potatoes and make a dry mix for stuffing.
  4. Sprinkle some mint and coriander in it.
  5. Now take little ball of kneaded dough and roll it like a puri size.put in the middle prepared dry potatomix in it. Take two side of a corner and press it together.
  6. Take again another side of corner and press it .till the half of it .so it could look open .
  7. Take the third part of corner and press it till half.
  8. But b careful the middle part of the samosa should b open. Make all samosa with this way.
  9. Now put these all in oven on 180° for 15 to 20 minutes.
  10. After baking take it out from the oven and brush them with butter and sprinkle some cheese.
  11. So totally different vrat k "OPEN SAMOSA" is readyyy.

Reviews for Baked Open Samosa (1)

BetterButter Editorial6 months ago

Hi Sonia, your recipe is currently hidden from public view as it is written in English text. Unfortunately, we are not allowing recipes in 'English Script' for our Hindi Contests. Currently, we have hidden this recipe from public view, please make the change. Please ensure that from now on you kindly submit your recipes in Hindi for our Hindi contests. To enter your recipe in our Hindi contests, please switch to hindi in the app or website and submit your entry in the hindi script. Thanks!
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