Bhel puri | How to make Bhel puri

4.8 from 4 reviews
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By Smita Pramanik
Created on 2nd Apr 2016
  • Bhel puri, How to make Bhel puri
  • Bhel puri | How to make Bhel puri (41 likes)

  • 4 reviews
    Rate It!
  • By Smita Pramanik
    Created on 2nd Apr 2016

About Bhel puri

Bhel puri is the famous street food of Mumbai

Bhel puri is a delicious dish which is liked by people of all age groups. Bhel puri by Smita Pramanik has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Bhel puri at many restaurants and you can also prepare this at home. This authentic and mouthwatering Bhel puri takes 10 minutes for the preparation and 5 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Bhel puri is a good option for you. The flavour of Bhel puri is tempting and you will enjoy each bite of this. Try this Bhel puri on weekends and impress your family and friends. You can comment and rate the Bhel puri recipe on the page below.

  • Prep Time10mins
  • Cook Time5mins
  • Serves2People
Bhel puri

Ingredients to make Bhel puri

  • bhel - 1 cup
  • Onion chopped - 1 cup
  • Cucumber chopped - 1 small
  • tomato chopped - 1 small
  • Some freshely corriander leaves chopped
  • Mixture or pharshan - 1/2 cup
  • lemon - 1/2 cut
  • tamarind chutney - 1 teaspoon
  • Green leaves chopped - 1

How to make Bhel puri

  1. Mix all the above ingredients and squeeze the lemon juice and give it a toss.

Reviews for Bhel puri (4)

Niyaz Laiqa year ago

maria ta year ago

Shashi Jairatha year ago

Viji Murugana year ago
pl tel the preparation of tamarind chutney..