Lapsi | How to make Lapsi
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Broken wheat (dalia) pudding, a childhood favourite.
Lapsi, a deliciously finger licking recipe to treat your family and friends. This recipe of Lapsi by Bhavita Singh will definitely help you in its preparation. The Lapsi can be prepared within 5 minutes. The time taken for cooking Lapsi is 25 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Lapsi step by step. The detailed explanation makes Lapsi so simple and easy that even beginners can try it out. The recipe for Lapsi can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Lapsi from BetterButter.
Ingredients to make Lapsi
- Broken wheat (dalia) half cup
- Jaggery (gur) half cup (add more if you like it sweeter)
- Water- 2 cups
- Ghee- 3-4 tbsp
- Cardamom powder- half tsp
- Almonds (slivered) and raisins- 2 tsp each