Name: Pumpkin pie recipe by Divya Konduri at BetterButter
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Yield: 5
Ingredients: 1/2 pumpkin cut diced bolird; 1/2 kg suagr; 1/4 ltr milk; 1/4 kg butter; 2 tsp purpose flour; Badam sluces half cup

ABOUT Pumpkin pie RECIPE

A sweet dish ,made with pumpkin.

Ingredients Serving: 5

1/2 pumpkin cut diced bolird
1/2 kg suagr
1/4 ltr milk
1/4 kg butter
2 tsp purpose flour
Badam sluces half cup

Instructions

Peel, and chop the pumpkin into pieces, then boil them in a sauce pan with water, boil until half done. Strain and puree the pumpkin pieces.
Heat a kadhai with ghee, add all purpose flour and mix well. Then add the pumpkin puree and keep stirring. Add butter, milk, and sugar.
Cook until the pumpkin is cooked and mixture gets dry enough, leaves the sides of the kadhai. Then garnish with some almond slices and serve.

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