Name: Masala poha recipe by Suji RK at BetterButter
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: Poha [Thin flatted rice] 1cup; Garlic cloves 3; Chilli powder - 1/2 tsp; Turmeric powder - 1/2 tsp; Salt; Peanuts - 1/4 th cup; Curry leaves - 10; Refined oil

ABOUT Masala poha RECIPE

This is a quick and delicious snack , made with thin flattened rice. Very easy to make and very tasty to eat.

Recipe Tags

Veg
Easy
Everyday
Indian
Sauteeing
Snacks
Egg Free

Ingredients Serving: 4

Poha [Thin flatted rice] 1cup
Garlic cloves 3
Chilli powder - 1/2 tsp
Turmeric powder - 1/2 tsp
Salt
Peanuts - 1/4 th cup
Curry leaves - 10
Refined oil

Instructions

Heat some oil in a pan, add the garlic cloves followed by the peanuts.
Fry for few minutes and then add the curry leaves.
Now add the powdered spices, salt and mix well for few seconds.
Then add the flattened rice and then mix well, check for seasoning and then serve.

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