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Egg Masala

Apr-03-2018
Farheen Dalvi
5 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Egg Masala RECIPE

This is a delicious recipe of egg masala, a spicy gravy with boiled eggs in it. A perfect side dish with some hot rice.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Fusion
  • Main Dish
  • Healthy

Ingredients Serving: 2

  1. Boiled eggs - 2
  2. Onion - 2thinly sliced
  3. Tomatoes - 1chopped
  4. Oil - 2tablespoon
  5. Salt- As per taste
  6. Water - 1cup
  7. Cilantro - For garnishing
  8. For Masala-
  9. Grated coconut - 1/2cup
  10. Dry eed chillies - 2
  11. Cumin seeds - 1/2tablespoon
  12. Corrainder seeds - 1/2tablespoon
  13. Garlic - 2cloves
  14. Ginger - Small piece
  15. Water - 1/4cup

Instructions

  1. Dry roast the masala ingredients ,then grind it.
  2. In a pan add oil than add onion saute it add tomatoes.
  3. Add salt saute it nicley than add masala cook it untill the oil gets separated.
  4. Add water and cook it untill the masala is done.
  5. Add cilantro than place the boil eggs.

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