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Photo of Ema Datshi by Rakhi Lakhan at BetterButter
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Ema Datshi

Apr-04-2018
Rakhi Lakhan
10 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Ema Datshi RECIPE

big green chillies and onions cooked in milk and cheese sauce . a delicacy of Bhutan mosltly eaten with steamed rice

Recipe Tags

  • Veg
  • Medium
  • Others
  • Pan Asian
  • Soups
  • Healthy

Ingredients Serving: 2

  1. big green thick chilies 5 to 8
  2. I big onion
  3. 1 tomato
  4. 2 cube cheese
  5. 2 tspn milk
  6. salt to taste

Instructions

  1. 1 chop chillies lengthwise
  2. chop onions and tomato.
  3. chop tomato
  4. boil a cup of water in a pan add salt
  5. add onion and chilies in boiling water cook it for 3 to 4 minuets
  6. add tomato
  7. cook till all done
  8. add milk and cheese cook for 1 minuet

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