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Apple Crisp With Oats Topping

Apr-04-2018
Amita Shah
10 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Apple Crisp With Oats Topping RECIPE

Apple crisp is a relatively modern dish. apple crisp or crumble has become an American and British tradition especially . This is also very popular in Canada .

Recipe Tags

  • Veg
  • Easy
  • American
  • Baking
  • Dessert
  • High Fibre

Ingredients Serving: 4

  1. 1+1/2 Cup green apple sliced
  2. 2 tbsp suger
  3. 2 tsp maida
  4. 1/4 tsp cinnamon powder
  5. for oats topping ; 8 tbsp oats
  6. 2tbsp maida
  7. 1 tsp cinnamon powder
  8. 1/2 cup sugar
  9. 3 tbsp melted butter
  10. oil for spray

Instructions

  1. Preheat oven to 180 degrees .
  2. Take a bowl put apple slices and add 2 tbsp sugar ,2 tsp maida , 1/4 tsp cinnamon powder .Mix well.
  3. Take a baking dish spray with nonstick oil Spread the apples out into an even layer in the dish .
  4. Now in another bowl combine 8 tbsp oats, 2 tbsp maida ,1 tsp cinnamon powder, 1/2 cup sugar and 3 tbsp melted butter stir well now get crumbled mixture .
  5. Spread this mixture over apple slices .Making sure all of the apples are covered.
  6. Bake at 180 Degree for 30 - 40 minutes .
  7. Let cool 10 minutes before serving. Serve the crisps warm with vanilla ice cream , caremal or fresh whipped cream .

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