Name: Singapoori noodles recipe by Mukti Sahay at BetterButter
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 4
Ingredients: Rice vermicelli - 2 cup; Spring onion - 1 cup; Capsicum - 1 cut into stripes; Finely chopped cabbage - 1 cup; Chopped garlic - 1 tsp; Chopped ginger - 1 tsp; Chopped onion - 1/2 cup thinely sliced; Salt - to taste; Sugar - 1/2 tsp; Curry powder - 1 tsp; Soy sauce - 2 tbsp; Tomato ketchup - 2 tbsp; Oil - 4 tbsp

ABOUT Singapoori noodles RECIPE

Singapoori noodles are little different from the regular ones, as they are made with rice vermicelli, so here is a quick recipe of how i make this at home.