Name: Green chilli pickle recipe by Seema jambhule at BetterButter
Cook time: 30 min
Total time: 30 min
Yield: 2
Ingredients: Green chili chopped 1 cup; Lemon juice - 2 tbsp; Oil; Chilly powder - 1 tsp; Turmeric powder - 1/2 tsp; Salt; Spices to be roasted and powdered :; 2 tbsp Coriander seeds; 1 tsp Mustard Seeds; 1 tsp Fennel Seeds [sauf]; 3/4 th tsp carom seeds [ajwain]; 3/4 th tsp Fenugreek Seeds [methi]

ABOUT Green chilli pickle RECIPE

Everybody loves pickle so here is a quick and simple recipe of a delicious pickle made with green chillies.

Recipe Tags

Pickling
Veg
Easy
Everyday
Indian
Basic recipe
Egg Free

Ingredients Serving: 2

Green chili chopped 1 cup
Lemon juice - 2 tbsp
Oil
Chilly powder - 1 tsp
Turmeric powder - 1/2 tsp
Salt
Spices to be roasted and powdered :
2 tbsp Coriander seeds
1 tsp Mustard Seeds
1 tsp Fennel Seeds [sauf]
3/4 th tsp carom seeds [ajwain]
3/4 th tsp Fenugreek Seeds [methi]

Instructions

dry roast the ingredients mentioned, powder them and keep aside.
Now chop the rgreen chillies and mix rest of the things to it along with the ground powder , made above.
Heat some oil till smoking point and the cool it. Add this oil to the pickle and store this in air tight container for later use.

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