Pomfret Fry | How to make Pomfret Fry

4.5 from 2 reviews
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By Suktara Pereira
Created on 12th Apr 2016
  • Pomfret Fry, How to make Pomfret Fry
  • Pomfret Fry | How to make Pomfret Fry (11 likes)

  • 2 reviews
    Rate It!
  • By Suktara Pereira
    Created on 12th Apr 2016

Pomfret Fry is delicious and authentic dish. Pomfret Fry by Suktara Pereira is a great option when you want something interesting to eat at home. Restaurant style Pomfret Fry is liked by most people . The preparation time of this recipe is 40 minutes and it takes 10 minutes to cook it properly. Pomfret Fry is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Pomfret Fry. Pomfret Fry is an amazing dish which is perfectly appropriate for any occasion. Pomfret Fry is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Pomfret Fry at your home.

  • Prep Time40mins
  • Cook Time10mins
  • Serves2People
Pomfret Fry

Ingredients to make Pomfret Fry

  • 2 pieces of pomfret
  • 2 tsp kashmiri chilli powder
  • 1/2 tsp turmeric powder
  • 1/2 tsp Pepper powder
  • 1 tsp ginger garlic paste
  • 1 tsp Salt
  • 2 tsp oil
  • Oil for frying the fish

How to make Pomfret Fry

  1. Take a small bowl, add all the dry powders and blend well.
  2. Now make a well in the centre of the bowl by pusing the masala outwards and add ginger garlic paste and 2 tsp oil in centre of the bowl and mix all very well.
  3. Rub the masala on the fish pieces thoroughly and let it marinate for 30 minutes in the refrigerator.
  4. Shallow fry for 3-4 minutes each side and its done.

Reviews for Pomfret Fry (2)

Rekha Satisha year ago
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Shipra Saxena2 years ago
simply yummy and easy to prepare :D
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