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Chicken Sausage Stir Fry

Apr-10-2018
Bethica Das
10 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Chicken Sausage Stir Fry RECIPE

This is a yummy and chatpata side dish made with some homemade chicken sausages. You can add any veggies of your choice to make it more wholesome. It takes very less time to dish out and goes well with either plain pulao, plain biryani, jeera rice rice or any Indian bread.

Recipe Tags

  • Non-veg
  • Easy
  • Kitty Parties
  • Side Dishes

Ingredients Serving: 3

  1. 3-4 chicken sausages, sliced & shallow fried
  2. 2 tbsp. oil
  3. 1 tsp. cumin seeds
  4. 1/4 tsp. asafoetida
  5. 1 onion, chopped
  6. 1 tsp. garlic, chopped
  7. 1 tsp; ginger, chopped
  8. 1-2 fresh red / green chilies, chopped
  9. 1/4 cup coriander roots, chopped
  10. 1 tsp. tomato paste
  11. salt to taste
  12. 1/2 tsp. turmeric powder
  13. 1 tbsp. red chili powder
  14. 1/2 tsp. garam masala powder
  15. 1 tsp. lime juice
  16. 2 tbsp. coriander leaves, chopped

Instructions

  1. Heat oil in a pan and temper with cumin seeds and asafoetida. Saute for a few seconds. Add the onion, ginger, garlic and chilies. Stir fry till light brown.
  2. Add the tomato paste, followed by the sausages and all the dry spices. Saute till well combined and stir fry for 1-2 minutes on a medium flame.
  3. Switch off the flame and add th lime juice and coriander leaves. Serve as side dish with either rice or chapattis.

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Hema Mallik
Apr-11-2018
Hema Mallik   Apr-11-2018

Nice one.

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