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Photo of Sabudana Cutlets by Preeti Minocha at BetterButter
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Sabudana Cutlets

Apr-12-2016
Preeti Minocha
10 minutes
Prep Time
15 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Sabudana Cutlets RECIPE

Sabudana and boiled potatoes make yummy cutlets that can be eaten during Navratri fasting.

Recipe Tags

  • Veg
  • Easy
  • Navratas
  • Maharashtra
  • Air Frying
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 6

  1. Soaked Sabudana 1 cup
  2. Boiled mashed potatoes 2 cups
  3. Coriander chopped 3 tbsp
  4. Salt to taste
  5. Red chilli powder 1/2 tsp
  6. Green chilli chopped 2 nos

Instructions

  1. Mix all ingredients together in a bowl.
  2. Shape the mixture into desired cutlet size.
  3. Either shallow fry till golden brown or air fry them in the airfryer for about 10 minutes.
  4. Serve hot with green chutney.

Reviews (2)  

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Deepshikha Bhardwaj
Oct-01-2016
Deepshikha Bhardwaj   Oct-01-2016

Anupama Kumari
Jun-29-2016
Anupama Kumari   Jun-29-2016

my sister will love this recipe, sharing it with her! Thanks :)

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