Rohu fish fry | How to make Rohu fish fry

By Reena Verbey  |  12th Apr 2018  |  
5 from 1 review Rate It!
  • Rohu fish fry, How to make Rohu fish fry
Rohu fish fryby Reena Verbey
  • Prep Time

    20

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

1

1

About Rohu fish fry Recipe

My family all time favourite, a delicious fish curry to be served with steamed rice.

Rohu fish fry

Ingredients to make Rohu fish fry

  • Rohu fish 500 gram
  • 1 1/2 spoon salt
  • 1/2 spoon turmeric powder
  • 1 spoon coriander powder
  • 1 spoon red chilli powder
  • 1 spoon garlic paste
  • 1/2 lemon juice
  • oil for frying

How to make Rohu fish fry

  1. Clean the fish with water.
  2. Add salt, turmeric, red chilli powder, coriander powder, garlic paste and lemon juice.
  3. Rub all spices on the fish and keep aside for 15 minutes.
  4. Heat a pan add mustard oil and once the oil is heated than add 5-6 fishes.
  5. Fry both sides till dark brown colour. Remove and fry the remaining fish in the same way.
  6. Serve hot with onions rings and lemon juice.

Reviews for Rohu fish fry (1)

Shelly Sharma6 months ago

Nice one.
Reply
Reena Verbey
6 months ago
thanks a lot.