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Photo of kaleji masala fry by Rakhi Lakhan at BetterButter
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kaleji masala fry

Apr-13-2018
Rakhi Lakhan
5 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT kaleji masala fry RECIPE

mutton liver cooked with tomatoes and spices

Recipe Tags

  • Non-veg
  • Medium
  • Others
  • Punjabi
  • Sauteeing
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. mutton liver 250 gm in small cuts
  2. tomatoes 300 gm
  3. ginger I inch
  4. Garam Masala powder 1 tspn
  5. chilli powder 1 tspn
  6. coriander powder 2 tspn
  7. cumin seeds 1/2 tspn
  8. oil 6 tspn
  9. salt to taste

Instructions

  1. wash liver pieces.
  2. Chop tomatoes.
  3. in a pan add oil . add cumin and chopped ginger
  4. add spices and salt cook well
  5. add liver pieces cover and cook till 15 minuets more .

Reviews (1)  

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Shikha Roy
Apr-16-2018
Shikha Roy   Apr-16-2018

Thanks for sharing this recipe.

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