Energy Bars- No Bake | How to make Energy Bars- No Bake (5 likes)
- By Chaitra Dev
Created on 2nd Aug 2015
About Energy Bars- No Bake
So last week Nature's Valley Granola bars caught my attention and I ended up picking one big pack . Though I found the price little on the higher side, I thought after a tiring day I could nibble one and get some instant energy. Without even waiting for the week to pass, I completed all those 6 bars big bars. So much so that I was waiting to get my next pack. That supermarket is quite far from my place and so was the price of granola bars. I google searched for some easy energy bars... but to my luck I could find some chewy bars and they are least to my liking. So taking experience from my chocolate making classes, I prepared these crunchy bars using simple ingredients...Just the way I wanted....
Energy Bars- No Bake, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Chaitra Dev. Energy Bars- No Bake is a dish which demands no explanations, it's a whole world of flavour in itself. Energy Bars- No Bake is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Energy Bars- No Bake by Chaitra Dev is perfect to serve 0 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Energy Bars- No Bake.
- Prep Time0mins
- Cook Time15mins
Ingredients to make Energy Bars- No Bake
- Dark Chocolate compound - 1 cup (roughly chopped)
- Muesli - 1 cup
- Strawberry or Honey cornflakes - 1/2 cup (optional)
- For garnish- cooking Oats and Cornflakes - 1/2 spoon
- Butter- 2 tbsps (I used low fat)
- Salt- 1 pinch