Name: Firecracker Prawns recipe by Rash amol at BetterButter
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: 1cup prawns clean and washed; 1 1/2 cup maida; Salt chili powder as per taste; Coriander garlic black pepper lemon juice; 1cup breadcrumbs; Oil for frying

ABOUT Firecracker Prawns RECIPE

Crispy spicy prawns are just yummy.

Ingredients Serving: 4

1cup prawns clean and washed
1 1/2 cup maida
Salt chili powder as per taste
Coriander garlic black pepper lemon juice
1cup breadcrumbs
Oil for frying

Instructions

Take all the ingredients. Take maida add little oil and salt in it. Make a dough. Take coriander, garlic lemon juice, black pepper make fine paste.
Marinate prawns with green paste chilli powder and salt for 20min.
Take dough make small balls and make puri.
Wrap prawns like little spring rolls by sealing sides with cornflour slurry.
Take cornflour slurry and breadcrumbs. Dip prawn rolls into the cornflour slurry and coat it with breadcrumbs.
Fry prawn crackers in oil on medium flame till it becomes golden brown.
Prawn firecrackers are ready.

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