Mango Chocolate Muffinby Vardhini KoushikCreated on Aug 3rd

  • Mango Chocolate Muffin, How to make Mango Chocolate Muffin
Mango Chocolate Muffinby Vardhini Koushik
  • Prep Time0mins
  • Cook Time40mins
  • Serves10People
Mango Chocolate Muffin

Ingredients

  • 1 1/2 cup All purpose Flour
  • 1/2 cup Whole wheat Flour
  • 1 cup Milk
  • 3/14- 1 cup Mango puree
  • 1/4 cup Greek Yogurt
  • 1/2 cup Chocolate Chips
  • 1 Egg
  • 1 tbsp Baking powder
  • 2 tbsp Oil
  • 1/2 tsp Salt

Steps

  1. Grease a muffin pan. Preheat oven to 180 degrees c,
  2. Sift the two types of flour, baking powder and salt.
  3. Mix the milk, mango puree, oil,yogurt and eggs together. Blend well
  4. Now combine the dry ingredients, wet ingredients and chocolate chips
  5. Fill up each muffin cup to about 2/3rd full. Sprinkle some chocolate chips on top if needed.
  6. Bake for 25-30 mins until a tooth pick inserted in the center comes out clean.
    comment 2
    Ritu Sharma 2 years ago

    Yummy!! Sounds unusual and delicious

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