Imli Bhindi Korma | How to make Imli Bhindi Korma

12 reviews
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ByRaiha Faraz
Created on 18th Apr 2016
  • Imli Bhindi Korma, How to make Imli Bhindi Korma
Imli Bhindi Kormaby Raiha Faraz
  • Imli Bhindi Korma | How to make Imli Bhindi Korma (134 likes)

  • 12 reviews
    Rate It!
  • By Raiha Faraz
    Created on 18th Apr 2016

About Imli Bhindi Korma

Bhindi cooked in korma masala with a tangy imli flavour..inspired by uttar pradesh's regular masala bhindi

  • Prep Time0mins
  • Cook Time30mins
  • Serves2People
Imli Bhindi Korma

Ingredients to make Imli Bhindi Korma

  • Bhindi/lady finger(slit and cut into big pieces) 250g
  • Tamarind/imli pulp 1tsp
  • Onions 3 medium
  • Oil 2tblsp
  • Mustard seeds 1tsp
  • Curry leaves 6-7
  • Salt to taste
  • Turmeric powder 1/4 tsp
  • Coriander powder 3tsp
  • Red chilli powder 2tsp
  • Roasted & crushed peanuts 2tblsp
  • Garam masala powder 1/4 tsp
  • Few strips of ginger for garnishing

How to make Imli Bhindi Korma

  1. Cut onions into big cubes.
  2. Heat oil in a non stick pan.add mustard seeds and let them splutter
  3. Add onions and curry leaves and saute for a minute.
  4. Add lady fingers and mix well
  5. Now add in turmeric powder,coriander and red chilli powder.cover and cook on low heat for 5-7 minutes.
  6. Add tamarind pulp and mix well.add a lityle water cover and continue to cook for 5 minutes.sprinkle garam masala.
  7. Transfer into a serving bowl and serve hot garnished with ginger strips.

Reviews for Imli Bhindi Korma (12)

Akshat Gupta4 days ago
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Aparna Gupta5 months ago
When to add peanuts?
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radhika korla6 months ago
Fantastic dish. Hassle free. Can be made in a jiffy. Hubby n friend loved it. Picture when I make it again
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Goutham Raju10 months ago
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Munira Kothia10 months ago
wow yamuy
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Kajal Asar10 months ago
when do u add the roasted peanuts as per the ingredients list? also ,why does it look with much more gravy than what I can assume from the overall look at the recipee. ..?
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Zoya Ali10 months ago
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Padma Bengali10 months ago
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Visha Chanda10 months ago
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Shipra Saxenaa year ago
It looks so flavourful and yummy :D
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Raiha Faraza year ago
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bina bedia year ago
delicious!
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