Name: Rajasthani 2 in 1 kulfis recipe by Krupa Shah at BetterButter
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 4
Ingredients: 500 ml full fat milk; 100 ml condensed milk; 3 tsp sugar; 1 tbsp chocolate chips; 1 tbsp cocoa powder; 1/2 Alphanso mango pulp; Sugar balls as required

ABOUT Rajasthani 2 in 1 kulfis RECIPE

Kufli is traditional Indian Ice-cream and Rajasthan is famous for it! Mostly Rajasthani kulfis are available in one flavour per kulfi... Here i have tried to combine two flavours in one kulfi! Hope you enjoy it!

Ingredients Serving: 4

500 ml full fat milk
100 ml condensed milk
3 tsp sugar
1 tbsp chocolate chips
1 tbsp cocoa powder
1/2 Alphanso mango pulp
Sugar balls as required

Instructions

Heat full fat milk in a wide non-stick pan.
Add the condensed milk after the milk gets boiled.
Add the sugar and boil the mixture till it becomes a beat thick. Let this mixture cool to room temperature.
Divide the mixture into four parts.
Keep first part as it is.
Add cocoa powder to the third part
Add mango pulp to the last part.
All the kulfi mixture
Now take the kulfi moulds and fill halfway all the moulds
Let it set for atleast 6 hours.
Now after 6 hours add the remaining four flavours in different combinations. Fill up the moulds.
Let the kulfis set for another 6 hours. And your yummy kulfis are ready to eat!
Beat the heat with these flavourful 2 in 1 kulfis!!!
Before serving sprinkle sugar balls if you like!

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