No Bake Cherry Tart | How to make No Bake Cherry Tart

7 reviews
Rate It!
By Tasneem Rajkotwala
Created on 4th Aug 2015
  • No Bake Cherry Tart, How to make No Bake Cherry Tart
No Bake Cherry Tartby Tasneem Rajkotwala
  • No Bake Cherry Tart | How to make No Bake Cherry Tart (67 likes)

  • 7 reviews
    Rate It!
  • By Tasneem Rajkotwala
    Created on 4th Aug 2015

About No Bake Cherry Tart

A glorious and decadent tart having a base of Oreo!

  • Prep Time0mins
  • Cook Time30mins
  • Serves6People

Video for key ingredients

  • Homemade Ganache

No Bake Cherry Tart


  • Oreo biscuits – 20 (whole)
  • Unsalted butter – 3/4 cup at room temperature
  • Dark chocolate – 100 gms
  • Heavy cream – 100 ml


  1. Add Oreo biscuits in a food processor bowl and blend until crumbs form. Pour in melted butter and process until evenly moistened.
  2. Press this mixture evenly into the bottom and sides using your fingers in a tart tin. Leave the center hollow to fill in chocolate filling.
  3. Refrigerate this tart shell to harden. Start making ganache by adding the dark chocolate and heavy cream to a sauce pan.
  4. On a low flame, heat this until chocolate completely melts and the mixture turns glossy.
  5. Now remove tart shell from fridge and pour over this ganache in the center. Refrigerate for 30 minutes or until set.
  6. Pit and slice the cherries into half or you can leave whole. After ganache has set decorate with cherries and serve chilled.

Reviews for No Bake Cherry Tart (7)

Archana Karode7 hours ago

Sakina Shaikh7 hours ago

Madhumitha Chahal7 hours ago

Arpita Raizada7 hours ago
awesome :relaxed:

Tulika Singh5 months ago

Swati Kapoor7 months ago

AK Da year ago