Paneer tikka masala | How to make Paneer tikka masala

By Rita Arora  |  23rd Apr 2016  |  
4.7 from 7 reviews Rate It!
  • Paneer tikka masala, How to make Paneer tikka masala
Paneer tikka masalaby Rita Arora
  • Prep Time

    10

    mins
  • Cook Time

    25

    mins
  • Serves

    4

    People

565

7

About Paneer tikka masala Recipe

A simple to cook dish but very flavourful.

Paneer tikka masala

Ingredients to make Paneer tikka masala

  • oil 4 tbsp
  • cumin powder 1/2 tsp
  • asafoetida 1 pinch
  • ginger-garlic paste 1 tsp
  • Finally chopped onion 1/2 cup
  • all purpose flour 1 tsp
  • Fresh tomato puree 3/4 cup
  • salt to taste
  • Deggi mirch 1 tsp
  • coriander pwd 1 tbsp
  • cumin pwd 1/2 tsp
  • Garam masala 1 tsp
  • Thick curd 2 tbsp
  • coriander leaves 2 tbsp
  • Kasoori methi 1 tsp
  • Chopped capsicum ( cubes ) 2
  • paneer cubes 300 gm
  • onion in cubes 1
  • Fresh cream 1 tbsp

How to make Paneer tikka masala

  1. First cut all the vegetables and paneer in cubes and keep aside.
  2. Take a bowl, add thick curd, red chilli powder,salt, kasoori methi powder, ginger-garlic paste, a little oil and add all the vegetables and paneer. Mix it all well together.
  3. In a non-stick pan, add 1 table spoon of oil ,then add the marinated paneer and vegetables. Cook on both the sides, once it's done keep aside.
  4. Take a pan and add oil, cumin seeds, onion chopped, pinch of salt, turmeric, ginger-garlic paste, all purpose flour, mix and cook for 3 mins. Now add tomato puree, coriander powder, cumin powder, red chilli powder, mix it well and let it cook till the oil separates.
  5. Once it is done, add water as needed, bring it to boil, then add the cooked paneer and vegetables, garam masala powder, cream as needed and cook for 3 mins.
  6. Finish it off with coriander leaves and serve.

My Tip:

Toss and cook the marinated paneer with silicon spatula, otherwise it will be mushy.

Reviews for Paneer tikka masala (7)

manjari tandon8 months ago

Good recipe!
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Deepak kumar Behera10 months ago

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Priti Upadhyay2 years ago

thx and v nice recipe
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Nisha Halwasiya2 years ago

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Dipika Halwai Shigwan2 years ago

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Anuradha Bhushan2 years ago

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Aswini Sharma2 years ago

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