Besan ke laddoo | How to make Besan ke laddoo

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By saman zuberi
Created on 24th Apr 2016
  • Besan ke laddoo, How to make Besan ke laddoo
Besan ke laddooby saman zuberi
  • Besan ke laddoo | How to make Besan ke laddoo (4 likes)

  • 0 reviews
    Rate It!
  • By saman zuberi
    Created on 24th Apr 2016

About Besan ke laddoo

Besan ke laddoo is made of gram flour and is one of the most liked desserts by everyone.

Besan ke laddoo is one dish which makes its accompaniments tastier. With the right mix of flavours, Besan ke laddoo has always been everyone's favourite. This recipe by saman zuberi is the perfect one to try at home for your family. The Besan ke laddoo recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Besan ke laddoo is few minutes and the time taken for cooking is 30 minutes. This is recipe of Besan ke laddoo is perfect to serve 4 people. Besan ke laddoo is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Besan ke laddoo. So do try it next time and share your experience of cooking Besan ke laddoo by commenting on this page below!

  • Prep Time0mins
  • Cook Time30mins
  • Serves4People
Besan ke laddoo

Ingredients to make Besan ke laddoo

  • 2 cups besan or gram flour
  • 1/2 cup desi ghee, approx
  • 1 cup powdered sugar
  • 1/2 tsp cardamom powder

How to make Besan ke laddoo

  1. In a wok, take the besan and cook while stirring continuously for 10 mins or till the besan releases it's good smell or turns light brown.
  2. Add the ghee and cook for few more mins.
  3. Allow it to cool a little then add the sugar to it and mix well.
  4. Take some mixture in your hands and make balls of it.
  5. Coat them with powdered sugar.
  6. Your yummy besan ke laddoos are ready!

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