Name: Instant Kheer recipe by Nidhi Seth at BetterButter
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 4 cup milk; 3 tbsp rice soaked for 15 minute; 4 tbsp milk powder; 1 tsp ghee; 1/2 tsp soaked saffron strands; 1/2 tsp cardamom powder; 10-12 almond or chopped dry fruits; 1/3 cup sugar

ABOUT Instant Kheer RECIPE

I m presenting instant kheer, which take very less time in cooking

Ingredients Serving: 2

4 cup milk
3 tbsp rice soaked for 15 minute
4 tbsp milk powder
1 tsp ghee
1/2 tsp soaked saffron strands
1/2 tsp cardamom powder
10-12 almond or chopped dry fruits
1/3 cup sugar

Instructions

HEAT 1 TSP GHEE IN A PRESSURE COOKER, ADD 3 TBSP SOAKED ( FOR 15-20 MINS ) RICE
SAUTE ON LOW HEAT FOR 2-3 MINS
ADD 3 CUPS MILK, MIX & PRESSURE COOK UPTO 2 WHISTLES
ONCE THE PRESSURE RELEASES, ADD 1/4 CUP SUGAR
ADD 1 CUP MILK, 4 TBSP MILK POWDER, MIX WELL, COOK ON LOW HEAT, STIRRING IN BETWEEN
TAKE OFF HEAT WHEN CREAMY, ADD 1/2 TSP EACH OF SOAKED SAFFRON STRANDS & CARDAMOM POWDER
ADD 10-12 ALMOND SLIVERS
INSTANT KHEER IS READY, SERVE HOT OR COLD AS PER PREFERENCE

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