Nolen gurer payesh | How to make Nolen gurer payesh
26th Apr 2016 ||
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Nolen gurer payeshby Mitoshi Saha
- Prep Time
- Cook Time
Nolen gurer payesh
Ingredients to make Nolen gurer payesh
- 1 tbsp
- Few and Kishmish
- Milk 1 litre
- 1 cup nolen gur or date
- 250 gms Gobindo bhog or Small grain basmati
How to make Nolen gurer payesh
My Tip:Always add the sugar first before adding the gur, the milk will never curdle and always prepare the kheer in medium heat.