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Photo of Mysore Pak by Vanamala Hebbar at BetterButter
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Mysore Pak

May-07-2018
Vanamala Hebbar
10 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Mysore Pak RECIPE

This is my mom's best and sweetest sweet recipe and my fav too.

Recipe Tags

  • Veg
  • Medium
  • Festive
  • Karnataka
  • Sauteeing
  • Dessert
  • Egg Free

Ingredients Serving: 4

  1. Besan/Gram flour - 1 cup
  2. Sugar - 3/4 cup
  3. Puree Ghee - 1/2 cup (hot)
  4. Water - 2 tbsp

Instructions

  1. Fry besan on low heat for 2 mins.
  2. In the same pan add sugar and water
  3. Heat the sugar syrup on low heat. once it is melt
  4. Add Besan gently and stir constantly.
  5. Add ghee little by little
  6. Stir the mixture and until leaves the sides and comes together (like dough)
  7. in the meanwhile grease the ghee into plate. Once done transfer the mixture and flatten them
  8. after few mins cut into desired shape and serve.

Reviews (1)  

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Shelly Sharma
May-13-2018
Shelly Sharma   May-13-2018

Perfect sweet dish to end up your meal.

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