Name: Mango rabdi recipe by Sandeepa Dwivedi at BetterButter
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 2
Ingredients: Whole milk 2l; 2ripe mangoes; 1spoon sugar; 1tbsp cardamom powder; 1/3cup chopped dry fruits; 1cup cream

ABOUT Mango rabdi RECIPE

Mango rabdi is fusion recipe which is made by my mom .its awesome in taste n just perfect for every occasion..I' m sure u all want to try so recipe is here .

Ingredients Serving: 2

Whole milk 2l
2ripe mangoes
1spoon sugar
1tbsp cardamom powder
1/3cup chopped dry fruits
1cup cream

Instructions

First take a pan put whole milk n let it boil for 15-20 min n stirring after 5-10min.
Now another side sliced ripe mango n make a smooth pulp .
After half an hour milk become almost 1/3.
Now add cream , chopped dry fruits, cardamom powder n sugar .
Let it boil for another 10 min.
Cool it completely n now add mango pulp .
N freeze it for 1-2hr serve with chopped mango n dry fruits.

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