Find all the solutions to make the perfect soft and spongy rasgulla like sweet shop. Rasgulla/ Rosoglla is an Indian sweet cheese balls prepared with freshly squeezed chenna/cheese which is done by curdling the milk and cooked in sugar syrup. A very authentic and no fail recipe. This is the must have dessert to try before you die.
hi dear....Maine JB balls bna kr boil krne k liye Dali to dalte hi wo 3 4 min m ekdum perfect shape m size m double ho gai....but....just baad hi saari melt hi gai.....kyoon?
when to add thick syrup
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