Name: Royal Cheese Pulao recipe by Kalpana Vinay at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: Rice 1/2 cup; Cottage Cheese (cubed) 1/2 cup; Almonds 8; Cashewnuts 8; Raisins 15; Scallions (baby onions) 6; Cumin seeds 1 tsp; Salt 1 tsp; Pepper 1/4 tsp; Garam masala 1 tsp; Red chilli powder 1/8 tsp; Sugar 2 pinches; Milk 1/2 cup; Water 1/2 cup; Pure ghee 4 tbsp

ABOUT Royal Cheese Pulao RECIPE

An easy and healthy recipe.

Ingredients Serving: 2

Rice 1/2 cup
Cottage Cheese (cubed) 1/2 cup
Almonds 8
Cashewnuts 8
Raisins 15
Scallions (baby onions) 6
Cumin seeds 1 tsp
Salt 1 tsp
Pepper 1/4 tsp
Garam masala 1 tsp
Red chilli powder 1/8 tsp
Sugar 2 pinches
Milk 1/2 cup
Water 1/2 cup
Pure ghee 4 tbsp

Instructions

Peel the onions and cut them in 4 pieces each.
Next, cut the cheese into cubes and fry till they turn golden in colour and put it aside.
Fry half of the dry fruits in ghee and keep them aside.
Take 2 tbsp pure ghee in a pan, add zeera and onion. Saute it well.
Add cheese, unfried dry fruits, salt , pepper and all spices.
Add milk and water. Keep rice on a low heat and cook it covered.
Remove from the heat, once done garnish it with fried dry fruits.

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