Instant Bread Paneer Kachori | How to make Instant Bread Paneer Kachori

4.5 from 23 reviews
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By Sarala Nahar
Created on 7th May 2016
  • Instant Bread Paneer Kachori, How to make Instant Bread Paneer Kachori
Instant Bread Paneer Kachoriby Sarala Nahar
  • Instant Bread Paneer Kachori | How to make Instant Bread Paneer Kachori (266 likes)

  • 23 reviews
    Rate It!
  • By Sarala Nahar
    Created on 7th May 2016

Instant Bread Paneer Kachori is delicious and authentic dish. Instant Bread Paneer Kachori by Sarala Nahar is a great option when you want something interesting to eat at home. Restaurant style Instant Bread Paneer Kachori is liked by most people . The preparation time of this recipe is 10 minutes and it takes 15 minutes to cook it properly. Instant Bread Paneer Kachori is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Instant Bread Paneer Kachori. Instant Bread Paneer Kachori is an amazing dish which is perfectly appropriate for any occasion. Instant Bread Paneer Kachori is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Instant Bread Paneer Kachori at your home.

  • Prep Time10mins
  • Cook Time15mins
  • Serves1People
Instant Bread Paneer Kachori

Ingredients to make Instant Bread Paneer Kachori

  • White bread 1 packet
  • 1 and 1/2 cup scrambled paneer
  • 1/2 cup vegetables, such as capsicum, carrot, peas
  • 1/2 tsp Ginger-Garlic paste
  • 1/2 tsp green chilli paste
  • 1 tsp tomato ketchup
  • 2 tsp cornflour- maida paste
  • Oil for frying
  • Salt to taste
  • 1/2 tsp sugar

How to make Instant Bread Paneer Kachori

  1. First cut the edges of the bread. With the help of a round shaper or a round utensil, cut the bread into round shapes.
  2. Now take a pan, put in 1 tsp olive oil and heat it. Put in the finely chopped onion, sauté it then add the ginger-garlic paste. Sauté it well then add the green chilli paste, mix it and stir for 1 minute.
  3. Next add the capsicum, carrot, green peas and stir it for 2 mins. Now add the scrambled paneer and mix it well, put in the tomato ketchup, salt to taste, sugar and stir it for 2-3 mins. Keep it aside to cool.
  4. Prepare the cornflour and maida paste with the help of water.
  5. Now take one bread slice, keep 1 tsp stuffing on it, then apply the paste on the edges. Keep another slice on it and stick it properly, it can easily stick but make sure to press it well. Make all the kachoris in this similar manner.
  6. Now take a pan, put in oil for frying and heat it. Once the oil becomes hot and smoky, fry it on both sides and it will become very crispy. Before that keep a tissue to absorb the oil.
  7. Instant bread paneer kachori is ready and it's very crispy and yummy in taste.
My Tip: You can roast it on a tawa.

Reviews for Instant Bread Paneer Kachori (23)

Gurmeet Sandhu3 months ago
Awesome
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Anupa Dasa year ago
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Usha Narayana year ago
very nice looking recipe will make for sure
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Nidhi Goel Sharmaa year ago
very nice recipe..thanks for sharing
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Neha Setha year ago
nice recipe will make for sure
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Raminder Bhatiaa year ago
very nice looking too good thanks for sharing
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Jennies Patela year ago
something different
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Pooja Singala year ago
yummy snack
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Neetu Mulchandania year ago
very tasty
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Alpana Sharmaa year ago
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Pooja Singh Parihara year ago
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Veena Kaula year ago
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Rachna Dubeya year ago
very nice
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Nitya Vaswania year ago
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Sarita Mishraa year ago
Very tasty
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Manjushree Sooraja year ago
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Shabana Aslama year ago
Very nice I will try
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Diya Aroraa year ago
I must try
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Upma Bhandaria year ago
we must try
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Veena Walia2 years ago
We must try
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Sakshi Khanna2 years ago
Very nice recipe
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Anushree Ghosh2 years ago
Very nice, thanks for sharing.
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Sarala Nahar2 years ago
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