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Hyderabadi 355 Results

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  • Vegetable Dum Biryani
    Aameena Ahmed
    Cook time 45 mins

    A Feast for your palate...

  • Hyderabadi Chicken Dum Birayni Kachi
    Aameena Ahmed
    Cook time 45 mins

    If you are looking out for authentic Hyderabadi biryani recipe....then your search ends here...

  • Hyderabadi Chicken Biryani
    Biryani Art
    Cook time 120 mins

  • Hyderabadi Mutton Dum ki Biryani
    Shaheen Ali
    Cook time 60 mins

    Whenever I die I would love to die with a spoon full of Biryani in my mouth! The only mutton delicacy I believe is worth dying for is Biryani. Slow cooked meat with whole spices and curd with long grain rice, the flavor and the aroma is simply unbeatable. My love for biryani mainly begun when i was in college. Despite being born and brought up in a Muslim family, Biryani has though been one of our staple food, still the journey of falling in love with the delicacy started after I went for my higher studies.

  • Hyderabadi Murgh Dum Biryani
    Farrukh Shadab
    Cook time 50 mins

    My today’s post, a much awaited ‘Hyderabadi Murgh Dum Biryani’, is Kachchi style Biryani. When the word Biryani comes in mind, its a general tendency to think that this dish calls for an elaborate making process. Hold on! honestly speaking, I find this one to be the easiest Biryani I have ever made. But, it does require alertness and timing along with gentle handling of rice, exact amount of spices and seasonings to get that Authentic Hyderabadi Dum Biryani.

  • Hyderabadi Shahi Mixed Vegetable Curry
    Lubna Karim
    Cook time 30 mins

    I always make it a point to use fresh vegetables in making this Hyderabadi style shahi mixed vegetables….the fresh vegetables add more taste to this recipe. The key ingredient in this recipe is almond paste….the creaminess and richness in the recipe is from that only... Hyderabadi shahi mixed vegetable curry is a traditional Hyderabadi dish which is prepared with a lot of vegetables. Hyderabadi cuisine is a very sumptuous part of the Andhra Pradesh food. The cuisine of Hyderabad has been influenced by various regional and religious cuisines of India. It has also been able to contribute towards making Indian cuisine popular worldwide. The masala of Shahi mixed veg curry is a rich blend of herbs, spices and condiments, that give this dish a base or what is popularly known as curry. This curry has a creamy texture, spicy taste and is a combination of so many flavors. You can take it as a side dish with rice or roti or any meal. The key ingredient in this recipe is the almond paste, which gives the creaminess and richness to the Hyderabadi shahi mixed vegetable curry. This is a very healthy dish because you can use a number of vegetables to this. You can use the vegetables like red capsicum, yellow capsicum, tomatoes, onions, baby potatoes, carrots, green peas and french beans. Winter is the perfect season to prepare the Shahi mixed veg curry because these vegetables are easily available in this season. It is a nutritious and colorful side dish which you can prepare at your home.

  • Soya Chunk Biryani
    Meena C R
    Cook time 75 mins

    A protein packed, flavourful Pilaf! A superb Dinner Party Option!

  • Hyderabadi Egg Biryani
    Suganya Hariharan
    Cook time 40 mins

    Got some rice and eggs? Turn them into a famous scrumptious one pot meal – Egg Biryani.

  • Bread Mawa Royale
    Salma Godil
    Cook time 10 mins

    This is a yummy delicacy from the land of mughals. I came across this in a magazine and was tempted to try it out. It simply turned out to be much more delicious than my expectation.

  • Hyderabadi Chicken Qorma
    Aameena Ahmed
    Cook time 45 mins

    A spicy, creamy and flavoursome recipe of chicken from the land of Nizams, Hyderabad.