Filters

Show More
Show More
Show More
Show More
Show More

Filters

Show More
Show More
Show More
Show More
Show More

West Bengal 1449 Results

Sort ByNewPopular
  • Instant Rasmalai
    Sujata Limbu
    Cook time 20 mins

    This Bengali sweet dish is as royal and delicious as it sounds. Easy to make and simply beautiful.

  • Ras Malai
    Bindiya Sharma
    Cook time 40 mins

    Another bengali favourite that is completely melt in the mouth delicious.

  • Ghugni Chaat
    Kalpana V Sareesh
    Cook time 30 mins

    Ghugni chaat is a famous street food of Kolkata. This is made with dried white / yellow peas which is then turned into spicy, chatpatta chaat.

  • Chicken Roll Kolkata Street Style
    Chandrima Sarkar
    Cook time 30 mins

    From last few days I was craving for some good Kolkata stlye roll, which is pretty hard to find here in North India except Chittaranjan Park. So just decided to give it a chance, and here you can see how gorgeous these rolls are.

  • Kolkata Street Style Egg Roll
    Moumita Malla
    Cook time 10 mins

    Kolkata style egg roll is a popular street food in West Bengal.

  • Mughlai Paratha
    Souvik Mukherjee
    Cook time 90 mins

    Kolkata, a paradise for street food lovers. A place which is highly influenced by the Mughlai Cuisine. Loads of Mughlai food from Mutton Chaap to Mughlai Paratha are adapted from the Mughlai Cuisine and suited to the Bengali palate. Mughlai paratha is a famous street food across Kolkata that I grew up having. It is found almost everywhere from outside railway stations to marketplaces to the street kiosks below the offices or big restaurants. A very popular and delicious street food that I am crazy about. Now with the growth of the multi national food chain this old story of Mughlai Paratha is gradually fading off. So finally I thought to give it a try at home and re-ignite the old flame.

  • Aloo Dum or Bengali Style Dum Aloo
    Moumita Malla
    Cook time 10 mins

    Aloo Dum is nothing but dum aloo in Bengali version which you can enjoy with luchi, paratha, poori or even with normal chapati. Bengali Dum Aloo or Aloor Dom is one of the famous Bengali main dishes. Bengali Aloo Dum is a spicy potato curry, and is deep fried in ghee traditionally. This is a lighter version of the traditional breakfast recipe that one can easily make at home and feel the authentic flavors of Bengal. Dum Aloo is a mix of the traditional flavors of Bengal giving it a very regional touch. Aloo Dum is considered as an auspicious food and is made on various special occasions and festivals. Luchi, a deep-fried flatbread made of Maida is served with the Dum Aloo. It is almost like Puri, but while Puri is usually brown, Luchi is always white. The combination of Dum Aloo and Luchi is a great choice for a heavy breakfast. Being every Bengali’s Favorite, Dum Aloo and Luchi have also taken a big part of every Indian household meal.

  • Chicken curry
    Sehej Mann
    Cook time 30 mins

    A beautiful and easy chicken recipe that can easily be prepared at any given time.

  • Churmur
    Nilanjana Bhattacharjee Mitra
    Cook time 10 mins

    Churmur is a very popular and famous roadside food from Kolkata and I love churmur too much. This is a one kind of Kolkata special chat, made with bite size boiled spicy potatoes and a half crushed phuchka (puri from Panipuri). You can get this mouthwatering churmur only from the Kolkata famous phuc

  • Koraishutir Kochuri
    Archita Ray
    Cook time 5 mins

    A quintessential traditional winter breakfast recipe of Bengal.