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vegan 2021 Results

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  • Moong daal ki khasta kachori
    Anjana Chaturvedi
    Cook time 35 mins

    Fried flaky puff pastries stuffed with different types of savoury and sweet stuffings.

  • Toor Dal Dosa Recipe
    Gayathri Ramanan
    Cook time 30 mins

    This is my mom's recipes.Toor dal dosa is a simple and delicious dish. Toor dal dosa recipe is a part of South Indian diet and it is popular all over the India. South Indian cuisine includes the cuisines of the five southern states Andhra Pradesh, Karnataka, Kerala, Tamil Nadu and Telangana. Toor dal dosa is good for breakfast and also for the evening snack. The best part of toor dosa dosa is this, you can prepare the batter using fermentation method and also without fermentation. Toor dal dosa is a healthy recipe because toor dal contains iron, folic acid, fiber, magnesium, protein and carbohydrates. Toor dal helps to prepare beautiful, thin and crispy dosas. Toor dal dosa recipe is very easy and quick to prepare. You have to soak the rice, toor dal and fenugreek in water for about 4-6 hours. Drain the water and grind them in the blender along with the water until it turns into a smooth batter. Now add salt and mix them well. Now your batter is ready, If you want to make your dosa more crispy then you just leave this batter for 4 hours and then make crispy toor dal dosa. You can add grated carrots and curry leaves to the batter to make it more beautiful. Serve the toor dal dosa with any chutney of your choice.

  • Urad dal ki khasta kachori
    Anjana Chaturvedi
    Cook time 15 mins

    Spicy Lentil Puffs - Speciality from the state of Uttar Pradesh and Rajasthan

  • Set Dosa
    Anjana Chaturvedi
    Cook time 15 mins

    Set dosa is a soft spongy dosa made with rice, daal and poha.

  • Ram Laddoo
    Anjana Chaturvedi
    Cook time 10 mins

    Street food from Delhi and Uttra Pradesh -Fried Lentil nuggets drizzled with date chutney and green chutney topped with grated radish.

  • Batata vada Fried potato dumpling
    Anjana Chaturvedi
    Cook time 15 mins

    Spiced potato dumpling coated with gram flour batter and fried. It is a very popular street food of Mumbai.

  • Rumali Roti
    hida himaaz
    Cook time 5 mins

    A thin roti, home made.

  • French Fries
    Neelam Barot
    Cook time 90 mins

    French fries is kids' all time favourite recipe and perfect for parties as well.

  • Pudina Aloo Minty Potato
    Anjana Chaturvedi
    Cook time 10 mins

    Stir fried potatoes with a tangy mint sauce

  • Paneer Sabudana Vadas
    Anu Lahar
    Cook time 6 mins

    In this vadas paneer is filled in the centre, tasty deep fried snack.