U can make dahi ki sabji, dhokla, khandvi, dahi ke kebab. If it is full fat yogurt you can also make buttermilk n butter.
Mor kali... It us prepared in tamil nadu 1 cup rice flor 1 cup sour curd Salt 2 Dried butter milk chiliies 2 tbsp oil Mustard seeds ,urad dal each 1 tsp Hing Beat the curd and add rice flour salt,add water if necessary adding little water Tske a non stick kadai or pan,add butter milk chillies,fry,add mustrd sedds urad dal and hing fry ,add the rice flour batter and stir.cover and cook in slow fire. Cook till crust forms in the bottom..serve hot