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Donuts

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রেটিং দিন!
প্র সময়  120 min
রান্নার সময়  30 min
পরিবেশন করা  5 people
smriti samanta9th Jun 2018

Donuts সম্বন্ধে

Ingredients to make Donuts in bengali

  • Warm water 1/2cup
  • Suger 1 1/2tsp
  • Yeast 1 tsp
  • Flour 1 1/4 cup
  • Pinch of salt
  • 1/3cup oil
  • Chocolate sauce (decoration)

How to make Donuts in bengali

  1. 1st. yeast active krte hbe Tr jnno amder warm water niye tate suger ta diye guliye nite hbe trpor yeast diye 15 -20 minutes cover kre gorom kno place e rkte hbe ( like microwave) .
  2. 2nd. Then yeast active hoyar por flour, oil ,and salt add kre vlo kre mix kre nite hbe.Thn cover kre 30-40 minutes rekhe dite hbe.
  3. 3rd. Dough ta onk ta fule uthbe tai seta ke trpor vlo kre mekhe nite hbe .
  4. 4rth. Then roti akare bele niye 1ta glass e kre chepe chepe gol shape kre niye tar upor small bottol er chipi niye abr gol kre kete nite hbe. Thn ogulo plate e tule upor thke ektu oil makhiye nite hbe . Thn 10 minutes cover kre rkte hbe. 5th. 1ta pan e tel dite hbe trpor tel ta vlo vbe gorom hye ele 1ta 1ta kre tel diye vlo kre veje niye hbe 5 minutes lgbe 1ta kre bajte. 6th. Trpor chocolate sauce diye serve krun

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