Name: Malai kofta recipe by ruhi makhija in Hindi at BetterButter
Prep time: 600 min
Cook time: 720 min
Total time: 1320 min
Yield: 4
Ingredients: 2 spoon malai; 1 spoon ararot; Kadukas kiya hua paneer thoda sa; 2 spoon nariyal ka bhura; 2 pyaj; 2 tmataer; Adrak lahsun ka pest; Kasturi methi 1 tablespoons; 2 spoon malai; Oil; 1 tablespoons salt; 1 tablespoons lal mirchi; 1 tbale spoon garam masala; 2 sponn kishmish; 2 spoon kaju; Boil allu 4; Kalimirchi ka powder; Dhaniya barik kata hua

Malai kofta रेसपी के बारे में

Ye bhut achi yummmi or diner ya lunch m serv krnr wali dish h

सामग्री सर्विंग: 4

2 spoon malai
1 spoon ararot
Kadukas kiya hua paneer thoda sa
2 spoon nariyal ka bhura
2 pyaj
2 tmataer
Adrak lahsun ka pest
Kasturi methi 1 tablespoons
2 spoon malai
Oil
1 tablespoons salt
1 tablespoons lal mirchi
1 tbale spoon garam masala
2 sponn kishmish
2 spoon kaju
Boil allu 4
Kalimirchi ka powder
Dhaniya barik kata hua

निर्देश

Phle malai nariyal ka bhura ararot paneer ko mesh krle or uski choti choti goliya bnake freez m 10 min set krne k liye rkh de
Boil alu ko mesh krke usme namak or kali mirchi dale or usko puri jaise krle or. Unke bich m banyi hui stuffing ke gole dal k bal bna de or us ball kl ararot m sukhe dale or use deep fry kre
Gravy Ek pan m oil heat kre usme cut kiye hue pyaj dale path jab lal ho jaye to usme ruffly chopped tamater dale. Or use thode saute kre or use grind krle mixi m fr ek pan ke usme oil dale usme adrak lahsun ka pest dale fr usme grind kiya hua past dale usme lal mirchi kasturi methi malai namak dale or use medium falm p saute kriye jab oil upper a jaye to gas off kr dijiye uske upper dhaniya or garm masal powder daliye or dhak dijiye nd serving krte tym kofte daliye nhi to pure mesh ho jayenge

इसी तरह की रेसिपीज़