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Brishtis kitchen
Those who are in dieting, but want yo enjoy spicy food once in a week, they can have this dish.
Thanks for sharing this recipe.
Marinate the chicken with salt, curd, turmeric powder & red chilli powder.Marinate it for at least 1 hour.
Boil potatoes & then keep aside.
Make a paste of onion, ginger garlic, pumpkin seeds & flex seeds.
Now heat 1 tspn oil in a pan & fry the masala paste for few minutes.
After few minutes, add marinated chicken, & all spices.Stir it constantly.
After 10 to 15 minutes add potatoes & some hot water.Cover it & let it boil.
It will take time 20 to 25 minutes more.After that check it.If it is boiled properly, then adjust salt & gravy.
Add garam masala & switch off the flame.Serve it hot with roti or rice.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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