Lychee cheese cake | How to make Lychee cheese cake

By Sangita Jalavadiya  |  1st Jun 2018  |  
5 from 1 review Rate It!
  • Photo of Lychee cheese cake by Sangita Jalavadiya at BetterButter
Lychee cheese cakeby Sangita Jalavadiya
  • Prep Time


  • Cook Time


  • Serves





About Lychee cheese cake Recipe

No butter no chees cream fir bhi Yummy and healthy

Lychee cheese cake

Ingredients to make Lychee cheese cake

  • 1tsp gelatin
  • 1tbsp warm water
  • 10-12digestive biscuits
  • 4 tbsp sugar
  • 1cup milk
  • 200gm pneer
  • 1cup hung curd
  • 1cup Lychee puree
  • For Garnishing_your choice

How to make Lychee cheese cake

  1. Gelatine ko warm water me melt krlo
  2. Ak mixcher jarme biscuits ko crash krlo phir blow me nikal kr thada milk dalkr mix kre or cup cake mould me dalkr thoda press kro or keep in a side
  3. Ak mixcher jarme pneer, hung curd, sugar, Lychee puree, milk dalkr blend krlo
  4. blend kiya blow me nikal kr gelatin mix kro
  5. Ab cup cake mould me dalkr refrigerator me over night set krne rkho
  6. set hone ke bad demould kre or garnish kre or serv kre

Reviews for Lychee cheese cake (1)

Shelly Sharma2 years ago