Name: Mushroom masala Omelette Roll recipe by Ruchi Chopra at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: Wheat flour 1 cup; Egg 4; 4 Mushroom chopped; 1 Onion chopped; 2 chopped green chilli; 1 tsp red chilli powder; 1/2 tap garam masala powder; 1 tbsp milk; 1 tbsp chopped coriander; Salt to taste; Oil/ butter

ABOUT Mushroom masala Omelette Roll RECIPE

Egg is good source of protein.. It's a healthy & tasty breakfast.. ..

Ingredients Serving: 2

Wheat flour 1 cup
Egg 4
4 Mushroom chopped
1 Onion chopped
2 chopped green chilli
1 tsp red chilli powder
1/2 tap garam masala powder
1 tbsp milk
1 tbsp chopped coriander
Salt to taste
Oil/ butter

Instructions

For dough:- Take a bowl put flour pinch of salt pinch of Red chilli powder and 2 tsp oil and put some water to make a smooth dough and roll it into thin chapati and roast it both side and keep aside
For omelette :- Take a bowl put chopped onions, chopped mushroom, green chilli, chopped coriander and salt ,garam masala powder,red chilli powder now add milk and egg and bit it
Take a pan Apply oil or butter now put omelette mixture and spread it Now put chapati on the top of omelette and again spread omelette mixture on it and cook both side and roll it
Now cut the roll and serve with sauce

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