Name: Stuffed Onion dry Sabji recipe by Renu Chandratre at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: Small onions 4-5; Coriander powder 1 teaspoon; Red chilly powder 1 teaspoon; Turmeric powder 1/4 teaspoon; Garam masala 1/2 teaspoon; Amchur powder/ Chaat masala 1/2 teaspoon; Salt to taste; Roated peanuts powder 2 teaspoons; Roasted chana dal flour 1 teaspoon; Oil 1

ABOUT Stuffed Onion dry Sabji RECIPE

When there is nothing in fridge , onion always comes to help .. do try this quick tasty and inviting veg ..goes well with phulka , puri , paratha and jeera dal.. apt for the Ramjan amd iftaari

Ingredients Serving: 2

Small onions 4-5
Coriander powder 1 teaspoon
Red chilly powder 1 teaspoon
Turmeric powder 1/4 teaspoon
Garam masala 1/2 teaspoon
Amchur powder/ Chaat masala 1/2 teaspoon
Salt to taste
Roated peanuts powder 2 teaspoons
Roasted chana dal flour 1 teaspoon
Oil 1

Instructions

Peel off onions and cut them in cross section so that Masala can be stuffed
In a plate all spices mentioned and salt to taste ..mix well and prepare stuffing
Carefully stuff dry masala in to cut onions
Heat 1 tablespoon of oil and place all stuffed onions and sprinkle remaining Masala also .. mic gently and cook covered
Cook covered for 5-8 minutes and turn in between
Garnish with chopped fresh coriander and serve hot immediately with chapati or phulka or paratha

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