Name: Chocolate Pudding recipe by Debomita Chatterjee at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Ingredients: Whole Milk - 2cups; Heavy cream - 3tbsp; Dark Chocolet - 50gm; Rice Flour - 1tbsp; Cocoa powder - 2tbsp; Corn Flour - 2tbsp; Salt - 1pinch; Vanila extract - 1/2tsp; Sugar - 1/2 cup; Cashew Nut - 1tbsp

ABOUT Chocolate Pudding RECIPE

This is a very delicious and easy desert for all dinner party occasions, a decadent and rich chocolate pudding.

Ingredients Serving: 3

Whole Milk - 2cups
Heavy cream - 3tbsp
Dark Chocolet - 50gm
Rice Flour - 1tbsp
Cocoa powder - 2tbsp
Corn Flour - 2tbsp
Salt - 1pinch
Vanila extract - 1/2tsp
Sugar - 1/2 cup
Cashew Nut - 1tbsp

Instructions

Combine sugar, cocoa powder,from flour,salt & rice flour in a media sauce pan . Gradually add milk & which until well combined. Place over medium heat
Cook stirring constantly ,until pudding is bubbling & thickness . Stir in the chopped chocolate & heavy cream. After the chocolate melted ,turn off the heat . Add vanila & whisk until well blended.
Pour into dessert dishes.
Let cool at room temperature & then refrigerator until ready to serve.

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