Name: Easy Mango Rabri recipe by Sunanda Jash at BetterButter
Prep time: 60 min
Cook time: 20 min
Total time: 80 min
Yield: 3
Ingredients: Milk 350 ml; Mango pulp 1 cup; Sugar 3 table spoon; 1/2 teaspoon raisin; 1/2 teaspoon cardamom; 2 teaspoon curd; 3 tablespoon coconut paste

ABOUT Easy Mango Rabri RECIPE

Rabri is the famous sweet Dish of West Bengal. When Rabri is made up of Ripe mangoes with combination of coconut,nut etc.It transforms into an awesome delicacy. So, it's an typical bong dessert. Everyone should like it.

Ingredients Serving: 3

Milk 350 ml
Mango pulp 1 cup
Sugar 3 table spoon
1/2 teaspoon raisin
1/2 teaspoon cardamom
2 teaspoon curd
3 tablespoon coconut paste

Instructions

BOIL 350 ML MILK, STIRRING CONTINUOUSLY
ADD 3 TBSP SUGAR, STIR IN
ADD 3 TBSP COCONUT PASTE, 1/2 TSP EACH OF RAISINS & CARDAMOM POWDER
ADD 1 CUP FRESH, RIPE MANGO PULP, STIR CONTINUOUSLY & SIMMER FOR 10 MINS ON LOW HEAT
THE MANGO RABRI IS READY WHEN IT TURNS YELLOW & THICK, ALLOW IT COOL
KEEP TO REFRIGERATE FOR 1 HOUR, SERVE CHILLED

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