Home / Recipes / Bajra Porridge

Photo of Bajra Porridge by Nandini Mithun at BetterButter
0
7
5(2)
0

Bajra Porridge

May-12-2016
Nandini Mithun
10 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Bajra Porridge RECIPE

A perfect drink to beat the heat, I learnt this recipe from yummytummyaarthi.com

Recipe Tags

  • Egg-free
  • Easy
  • Others
  • Tamil Nadu
  • Pressure Cook
  • Sauteeing
  • Cold Drink
  • Healthy

Ingredients Serving: 3

  1. 2 cups bajra
  2. 3cups buttermilk
  3. 1 onion finely chopped
  4. 1 green chilly finely chopped
  5. salt as per taste
  6. Few coriander leaf

Instructions

  1. Wash, clean the bajra and soak overnight or for 2-3 hours.
  2. Drain the water, add fresh water and pressure cook for 4-5 whistles.
  3. Once the pressure subsides, slighlty mash the cooked bajra, and allow to cool.
  4. Now add rest of the ingredients, mix well and serve immediately or chill.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Bibin Thomas
Oct-16-2016
Bibin Thomas   Oct-16-2016

looks yummy.. Thanks for sharing

Evelyn Shilpa
May-13-2016
Evelyn Shilpa   May-13-2016

Looks great, thanks for sharing.

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE