Name: Onion Pakode !!! recipe by Anjali Suresh at BetterButter
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 4
Ingredients: Big onion - 5 cut into slices; Gram flour/Besan - 1 cup; Rice flour - 2 to 3 tbspn; Turmeric powder- 1/2 tspn; Red chilly powder- 1/2 tspn; Green chilly - 4 to 5 slit and cut small; Coriander leaves - 2 tbspn; Salt to taste; Lemon - a few drops; Asafoetida- little; Oil for deep frying; Water - little for making batter

ABOUT Onion Pakode !!! RECIPE

A tempting snack on a rainy day :heart_eyes:

Ingredients Serving: 4

Big onion - 5 cut into slices
Gram flour/Besan - 1 cup
Rice flour - 2 to 3 tbspn
Turmeric powder- 1/2 tspn
Red chilly powder- 1/2 tspn
Green chilly - 4 to 5 slit and cut small
Coriander leaves - 2 tbspn
Salt to taste
Lemon - a few drops
Asafoetida- little
Oil for deep frying
Water - little for making batter

Instructions

Take a big vessel.....Put the sliced onions and other ingredients, except oil...
Sprinkle water and mix all the ingredients well with hand
Keep oil for heating in a kadhai
When hot put little mixture and deep dry till nice and crisp on medium flame....
Remove on an absorbent paper....
Serve hot with ketchup and ginger tea

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