Name: Butterfly chicken recipe by Pavithra Prasadkumar at BetterButter
Prep time: 90 min
Cook time: 20 min
Total time: 110 min
Yield: 3
Ingredients: Potato-1 ( thinly sliced and soaked for an hour in water with little vinegar; Boneless chicken- 300 gm ( cut to small cubes); Red chilli powder- 1 1/2 tsp; Black pepper powder- 1/2 tsp; Ginger garlic paste- 2 tsp; Red chilli sauce -2 tsp; Lemon juice -1 tbsp; Red food colour- few drops ( optional) I haven’t used in the above dish; All purpose flour- 3 tbsp; Corn flour -2 tbspn; Salt to taste; Oil for Deep frying

ABOUT Butterfly chicken RECIPE

I would like to thank Sanaa’s recipe for a wonderful recipe which my kids love very much

Ingredients Serving: 3

Potato-1 ( thinly sliced and soaked for an hour in water with little vinegar
Boneless chicken- 300 gm ( cut to small cubes)
Red chilli powder- 1 1/2 tsp
Black pepper powder- 1/2 tsp
Ginger garlic paste- 2 tsp
Red chilli sauce -2 tsp
Lemon juice -1 tbsp
Red food colour- few drops ( optional) I haven’t used in the above dish
All purpose flour- 3 tbsp
Corn flour -2 tbspn
Salt to taste
Oil for Deep frying

Instructions

Marinate the chicken with red chilli powder, pepper powder, ginger garlic paste,red chilli sauce , lemon juice and salt for 1 hr
And before frying just take the all purpose flour and corn flour to the chicken and combine well
Take the skewers and insert potato slices and the chicken in such a way it shown in the picture
And take a pan with oil for frying and then deep fry the skewed potato with chicken until the chicken is cooked
And then serve it
Try this recipe.. I’m sure kids will truly love it

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