Name: CHICKEN CRUNCHIES recipe by Shobha Keshwani at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: Chicken fillet .... 200 gms (cut into small cubes); White flour .............. 1 tbsp.; Corn flour ...... 1 tbsp.; Cummin powder .. 1 tsp.; Black pepper / white pepper .. 1/2 tsp. or more if you like.; Salt .......................... to taste; Red colour ............. a pinch; Egg white .... from 1 egg; Grated potatoes ..... 1 cup; Oil ........... to fry

ABOUT CHICKEN CRUNCHIES RECIPE

Try out these crispy bite size chicken crunchies.. you will never stop with few. This is a perfect snack for kids parties as well.

Ingredients Serving: 4

Chicken fillet .... 200 gms (cut into small cubes)
White flour .............. 1 tbsp.
Corn flour ...... 1 tbsp.
Cummin powder .. 1 tsp.
Black pepper / white pepper .. 1/2 tsp. or more if you like.
Salt .......................... to taste
Red colour ............. a pinch
Egg white .... from 1 egg
Grated potatoes ..... 1 cup
Oil ........... to fry

Instructions

Marinate the chicken pieces with all the ingredients and refrigerate until use.
Squeeze out a little grated potato in the palm of your hand, place a piece of marinated chicken and cover the chicken pieces firmly.
Repeat the same with the remaining chicken pieces. Fry them until crispy and golden brown.

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