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Veg Chowmein in Indian style

Moumita Nandi
25 minutes
Prep Time
15 minutes
Cook Time
4 People
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ABOUT Veg Chowmein in Indian style RECIPE

In the name of chinese recipes most of us like chowmein. Specially kids love chowmein. It is also the most popular street food in India. In this Indian style Veg Chowmein, I combine the noodles to the lots of veggies which enhance the taste of noodles 2 times more. So try this easy delicious recipe today. Your kids will love this and enjoy the treat.

Recipe Tags

  • Veg
  • Easy
  • Tiffin Recipes
  • Indian
  • Stir fry
  • Boiling
  • Snacks
  • Gluten Free

Ingredients Serving: 4

  1. 1 packet Noodles (100 grams)
  2. 1 medium size onion sliced
  3. 1 tsp ginger finely chopped
  4. 2 green chillies finely chopped
  5. 1 cup chopped lengthwise vegetables( brocoli, cauliflower, capsicum, beetroot, carrot)
  6. 4 tbsp white oil
  7. 3 tbsp soya sauce
  8. 2 tbsp tomato sauce
  9. 1/2 tsp black salt
  10. 1/2 tsp pepper powder


  1. Boil noodles on high heat in enough water with salt.
  2. Strain noodles in cold water 2-3 times and drain water.
  3. Oiling the noodles to avoid sticking and keep aside.
  4. Heat 3 tbsp white oil in a pan.
  5. Add onion and ginger stir fry for a few seconds.
  6. Add all other veggies, chopped green chillies and stir fry for about 5 minutes.
  7. Add salt and pepper powder and mix well.
  8. Add boiled noodles mix well.
  9. Add soya sauce, tomato sauce and black salt and stir fry for a minute in a high heat.
  10. Serve the vegetable chowmein hot.

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Shelly Sharma
Shelly Sharma   Jun-19-2018

Would love to try this.

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