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Kadhi -healthy treat

May-17-2016
Ruchiajay Mahant
15 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Kadhi -healthy treat RECIPE

Besan pakoras dipped in yoghurt besan gravy ,tempered with mild spices.

Recipe Tags

  • Veg
  • Easy
  • Main Dish
  • Healthy

Ingredients Serving: 4

  1. For kadhi : curd - 500 gm or half kg
  2. Besan 2 tbsp
  3. Red chillies-2
  4. 1 tsp chopped garlic
  5. 1 tsp Grated Ginger
  6. One onion chopped
  7. 7-9 curry leaves
  8. 1 tsp jeera
  9. 1 tsp dhania dry crushed
  10. 1/2 tsp haldi
  11. Salt per taste
  12. Oil- 2-3 tbsp
  13. Sugar 1/4 tsp optional
  14. For pakoras:
  15. One onion chopped
  16. 1/2 tsp kasturi methi
  17. salt as per taste
  18. Besan one medium cup
  19. Oil for frying

Instructions

  1. Pakora: to besan add chopped onion,salt,kasturi meethi, little water to make batter not runny but of slightly thick consistency.
  2. Heat oil fry them at medium flame till Golden brown
  3. Keep all on tissue paper
  4. For kadhi: heat oil to it add red chilli whole, jeera, dhania, curry leaves, garlic, ginger ,onion.saute it for 3-4 min
  5. To it add haldi,sugar ,1/4 tsp optional
  6. Then in bowl of curd add besan ,salt,mix well
  7. Add it to onion mix and stirr continuously till first boil to get smooth texture. Let it simmer at medium flame till it gets little thick
  8. Add pakoras,simmer it in kadhi for 2-3 min
  9. Serve hot.

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