Salmon is very rich in nutrients and has many health benefits. But somehow, I am not a fan of Salmon, especially here in USA. I tried out different salmon recipes, but still didn’t like the taste of that fish. But Since my husband loves this fish, I said ok, let’s prepare some salmon fish gravy and it really came out tasty. The gravy is thick, but can be made more runny by adding water depending upon one’s choice. You can literally use any fish (even the fish with bones) for this recipe.
Don't you add coconut in the masala? my mom used to add raw coconut. I sometimes use coconut milk,it really tastes yummy!
How would you rate this recipe? Please add a star rating before submitting your review.
Submit Review